Indications
Bacterial infections caused by microorganisms sensitive to the drug:
- Infections of the upper respiratory tract and ENT organs (for example, recurrent tonsillitis, sinusitis, otitis media), usually caused by Streptococcus pneumoniae, Haemophilus influenzae*, Moraxella catarrhalis*, Streptococcus pyogenes;
- Lower respiratory tract infections: exacerbations of chronic bronchitis, lobar pneumonia and bronchopneumonia, usually caused by Streptococcus pneumoniae, Haemophilus influenzae* and Moraxella catarrhalis* (except 250 mg/125 mg tablets);
- Infections of the genitourinary tract: cystitis, urethritis, pyelonephritis, infections of the female genital organs, usually caused by species of the family Enterobacteriaceae (mainly Escherichia coli*), Staphylococcus saprophyticus and species of the genus Enterococcus;
- Gonorrhea caused by Neisseria gonorrhoeae* (except 250 mg/125 mg tablets);
- Skin and soft tissue infections, usually caused by Staphylococcus aureus*, Streptococcus pyogenes, and species of the genus Bacteroides*.
- Bone and joint infections: osteomyelitis, usually caused by Staphylococcus aureus*, if long-term therapy is required;
- Odontogenic infections, for example, periodontitis, odontogenic, maxillary sinusitis, severe dental abscesses with spreading cellulite (for tablets 500 mg/125 mg or 875 mg/125 mg);
- Other mixed infections (for example, septic abortion, postpartum sepsis, intra-abdominal sepsis) as part of step therapy (for tablets 250 mg/125 mg or 500 mg/125 mg, or 875 mg/125 mg).
* – some representatives of this genus of microorganisms produce beta-lactamase, which makes them insensitive to amoxicillin.
Infections caused by microorganisms sensitive to amoxicillin can be treated with Augmentin®, since amoxicillin is one of its active ingredients. Augmentin® is also indicated for the treatment of mixed infections caused by microorganisms sensitive to amoxicillin, as well as beta-lactamase-producing microorganisms sensitive to the combination of amoxicillin with clavulanic acid.
The sensitivity of bacteria to the combination of amoxicillin and clavulanic acid varies by region and over time. Where possible, local sensitivity data should be taken into account. If necessary, microbiological samples should be collected and analyzed for bacteriological sensitivity.
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